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Question on Seed Culture via Reinhart's 3-Stage Build by Anonymous on Thu, 2013-08-01 14:52 |
17 |
by jacob burton Wed, 2015-11-11 23:10 |
Sourdough | |
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Sour is the Dough by Lance.W on Sat, 2011-12-03 10:40 |
13 |
by Nina Wed, 2015-11-11 23:10 |
Sourdough | |
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Poilane Style Boule by Anonymous on Sun, 2013-08-11 05:31 |
2 |
by Marco099 Wed, 2015-11-11 23:10 |
Sourdough | |
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Thanks chef , I need help ... by tony on Wed, 2012-08-15 11:23 |
4 |
by tony Wed, 2015-11-11 23:10 |
Sourdough | |
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100% Sourdough Rye Starter by Dave Mott on Sun, 2014-08-03 10:34 |
2 |
by Dave Mott Wed, 2015-11-11 23:10 |
Sourdough | |
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Bottom burnt by lenb on Mon, 2014-02-10 09:09 |
5 |
by jacob burton Wed, 2015-11-11 23:10 |
Sourdough | |
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English Muffins by bobku on Sun, 2015-07-26 18:16 |
2 |
by bobku Wed, 2015-11-11 23:10 |
Sourdough | |
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Sourdough starter smells moldy/rotten by dk on Fri, 2012-10-05 19:32 |
4 |
by Zalbar Wed, 2015-11-11 23:10 |
Sourdough | |
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Wholewheat % in Sourdough recipe by mesaboogieman on Wed, 2014-09-24 06:51 |
2 |
by mesaboogieman Wed, 2015-11-11 23:10 |
Sourdough | |
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White Chocolate Apricot Sourdough Bread by Dorothy Combs on Sun, 2014-04-06 18:37 |
1 |
by jacob burton Wed, 2015-11-11 23:10 |
Sourdough | |
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Final shaping before proofing in fridge? by The muffin man on Sat, 2015-08-15 12:42 |
1 |
by jacob burton Wed, 2015-11-11 23:10 |
Sourdough | |
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Flat Bread.... by bzaccheo on Mon, 2012-12-10 09:14 |
10 |
by jacob burton Wed, 2015-11-11 23:10 |
Sourdough | |
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Meet Brian by labradors on Sun, 2014-11-23 07:48 |
27 |
by jacob burton Wed, 2015-11-11 23:10 |
Sourdough | |
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Changing up flours in your sourdough starter? by Dave Mott on Mon, 2014-04-21 09:08 |
17 |
by Ed_f Wed, 2015-11-11 23:10 |
Sourdough | |
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Recently Reserected Long Term Storage Starter by Icemanxxxv on Wed, 2015-10-14 06:37 |
4 |
by Icemanxxxv Wed, 2015-11-11 23:10 |
Sourdough | |
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Bread Pictures by Mark Warren on Fri, 2013-04-12 12:34 |
3 |
by labradors Wed, 2015-11-11 23:10 |
Sourdough | |
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Thanks Chef Jacob by davevo on Sun, 2014-12-28 11:45 |
12 |
by Ed_f Wed, 2015-11-11 23:10 |
Sourdough | |
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maintenance flour for my starter - keeping it rye? by thefloattest on Wed, 2015-04-29 15:02 |
10 |
by jacob burton Wed, 2015-11-11 23:10 |
Sourdough | |
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Pain au levain - from the grill by Ed_f on Sun, 2014-06-01 19:52 |
9 |
by Ed_f Wed, 2015-11-11 23:10 |
Sourdough | |
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Sourdough Starter in hot temperature by tony on Sat, 2013-07-06 08:36 |
4 |
by any_one Wed, 2015-11-11 23:10 |
Sourdough |
