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I have a chest freezer but it's more suited to storage. 

I'd like  a freezer within the kitchen for service. It'd just be for frozen fries, so I'd need easy access etc.

Does anyone know if there is a type of freezer best suited to service in a hot kitchen. I know a chest freezer is not ideal

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I’ve seen various TV shows where a health inspector uses a device to measure the cleanliness of a kitchen surface.

Does anyone know about where these devices can be found?

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Hello! Nice to meet you all, my name's Rose and I'm new here! :) 

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Is there an updated link to take the quiz for the knife skills podcast?  There was one given in the comments section of the podcast, but it is a broken link

Thanks

 

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Hi I had succes The first time I watch the video on sourdough starter and how to make a boule, it must have been a fluke as now 2 and half weeks of trying and almost 4kgs of flour later I cannot get my starter to float, I told 2 of my friends about the videos and they have been trying for a week and they havent been able to make the starter float either, 2 of us are using filtered water and 1 is using rain water so I doubt if its the water, we are in winter in Melbourne Australia so the temp inside the house is min 8c max 19c weve all been following the instructions closely, Ive even tried

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