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Teresa Greenway's double hydration technique/theory by Gadzik on Fri, 2015-06-26 22:39 |
6 |
by Gadzik Wed, 2015-11-11 23:10 |
Sourdough | |
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How much levian to keep by Dave Mott on Fri, 2014-12-12 10:33 |
1 |
by jacob burton Wed, 2015-11-11 23:10 |
Sourdough | |
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Preferment Questions and clarification by strikingtwice on Wed, 2014-01-22 15:56 |
5 |
by jacob burton Wed, 2015-11-11 23:10 |
Sourdough | |
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In search for perfect flour: Physico-Chemical Analysis of Flour by Gadzik on Mon, 2015-08-31 14:04 |
2 |
by Gadzik Wed, 2015-11-11 23:10 |
Sourdough | |
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Oven temperature for sourdough bread by candice on Wed, 2015-02-04 14:32 |
3 |
by redeemed763 Wed, 2015-11-11 23:10 |
Sourdough | |
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Whole Wheat Sourdough by esavitzky on Tue, 2011-12-27 09:55 |
9 |
by Wisconsin Limey Wed, 2015-11-11 23:10 |
Sourdough | |
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Sourdough starter smells moldy/rotten by dk on Fri, 2012-10-05 19:32 |
4 |
by Zalbar Wed, 2015-11-11 23:10 |
Sourdough | |
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Pain au levain - from the grill by Ed_f on Sun, 2014-06-01 19:52 |
9 |
by Ed_f Wed, 2015-11-11 23:10 |
Sourdough | |
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A Return to Cooking - Eric Ripert by JanusInTheGarden on Mon, 2012-11-05 09:27 |
by JanusInTheGarden Wed, 2015-11-11 23:11 |
Culinary Book Reviews | ||
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Bread sizes for loaf pan by strikingtwice on Tue, 2013-07-09 08:29 |
7 |
by GreenBake Wed, 2015-11-11 23:11 |
Lean Doughs | |
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Brick bread oven by chefme757 on Sun, 2012-06-17 20:24 |
3 |
by BrianShaw Wed, 2015-11-11 23:11 |
Lean Doughs | |
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Old dough preferment, home milled flour by QC on Thu, 2014-12-11 14:04 |
6 |
by jacob burton Wed, 2015-11-11 23:11 |
Lean Doughs | |
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Parchment paper by Anonymous on Tue, 2012-09-04 18:45 |
11 |
by esavitzky Wed, 2015-11-11 23:11 |
Lean Doughs | |
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Bagels and Pretzels by bobku on Wed, 2015-05-20 11:28 |
3 |
by Ed_f Wed, 2015-11-11 23:11 |
Lean Doughs | |
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Focaccia - Question on Kneading instead of Using Electric Mixer by Anonymous on Wed, 2013-05-08 06:34 |
3 |
by Marco099 Wed, 2015-11-11 23:11 |
Lean Doughs | |
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My first time baguette by Gadzik on Thu, 2015-10-01 08:56 |
3 |
by strikingtwice Wed, 2015-11-11 23:11 |
Lean Doughs | |
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Been spending some time on King Arthur's website by strikingtwice on Wed, 2011-09-28 20:46 |
6 |
by esavitzky Wed, 2015-11-11 23:11 |
Lean Doughs | |
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No Knead Raisin Walnut by esavitzky on Sat, 2012-01-21 19:12 |
9 |
by strikingtwice Wed, 2015-11-11 23:11 |
Lean Doughs | |
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Pizza Tip by strikingtwice on Thu, 2014-01-02 07:52 |
8 |
by Nina Wed, 2015-11-11 23:11 |
Lean Doughs | |
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Vietnamese Style Baguette by Anonymous on Mon, 2012-08-13 16:53 |
4 |
by daveroe Wed, 2015-11-11 23:11 |
Lean Doughs |
