Sourdough

Stop pulling your hair out, we've all been there. Sourdough Bread is an art and science that takes technique, know-how and lots of failure to master. Post your problems, share your ideas and give out recipes that have worked for you.

Sourdough starter in a cool climate

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Hi all, I have just recently started a sourdough starter called Poppy, but I'm concerned about the temp she's kept at.  Here in England it's very wet, windy and cool!  I'm out all day and most evenings and so don't have the heating on most of the time, so often room temp is about 14 C.  I have an airing cupboard but think this is going to be too warm!

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