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Egg whites and egg yolks, when and why by strikingtwice on Wed, 2014-05-28 12:57 |
3 |
by jacob burton Wed, 2015-11-11 23:17 |
General Cooking Questions | |
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Hungarian Noodles & Cabbage (for Nina) by Anonymous on Mon, 2011-10-31 21:27 |
11 |
by Lance.W Wed, 2015-11-11 23:17 |
General Cooking Questions | |
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Keeping Greens green after being cooked (acidic environment) by GreenBake on Sat, 2012-11-24 21:18 |
9 |
by Nina Wed, 2015-11-11 23:17 |
General Cooking Questions | |
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Extra vigin olive oil by Holly on Fri, 2015-07-10 07:15 |
1 |
by jacob burton Wed, 2015-11-11 23:17 |
General Cooking Questions | |
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Agar Panna Cotta by Dthomaslotz on Mon, 2015-02-09 14:01 |
1 |
by jacob burton Wed, 2015-11-11 23:17 |
General Cooking Questions | |
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roasting: hot then cooler; or cool then hotter? by doedau on Mon, 2014-06-23 03:32 |
3 |
by jacob burton Wed, 2015-11-11 23:17 |
General Cooking Questions | |
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Recipe Reproduction by servingmyfam on Sat, 2011-11-19 18:47 |
7 |
by servingmyfam Wed, 2015-11-11 23:17 |
General Cooking Questions | |
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How Do You Manually Scale a Recipe the Best Way? by Anonymous on Thu, 2013-02-14 11:55 |
13 |
by Marco099 Wed, 2015-11-11 23:17 |
General Cooking Questions | |
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Coconut rice - what went wrong? by strikingtwice on Sun, 2015-10-04 16:08 |
3 |
by jacob burton Wed, 2015-11-11 23:17 |
General Cooking Questions | |
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Help help help~ how to maintainthe mergiue shape when baking? by elmomt on Wed, 2015-03-18 08:17 |
4 |
by elmomt Wed, 2015-11-11 23:17 |
General Cooking Questions | |
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Epicurean Cutting Boards by strikingtwice on Thu, 2011-05-19 07:46 |
2 |
by Zalbar Wed, 2015-11-11 23:17 |
General Cooking Questions | |
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Tuscan bean and kale soup by strikingtwice on Mon, 2012-06-25 18:48 |
4 |
by labradors Wed, 2015-11-11 23:17 |
General Cooking Questions | |
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Frying Potatoes Nightmare by BigEater on Sat, 2014-08-23 07:08 |
5 |
by jacob burton Wed, 2015-11-11 23:17 |
General Cooking Questions | |
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Resting Protien and getting it hot to the table by pm_odonnell on Tue, 2013-04-30 10:37 |
1 |
by Mark Warren Wed, 2015-11-11 23:17 |
General Cooking Questions | |
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Looking for a Riblet recipe? by Mucho Bocho on Fri, 2015-04-03 08:46 |
17 |
by Mucho Bocho Wed, 2015-11-11 23:17 |
General Cooking Questions | |
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Oil or spices/herbs first by Anonymous on Sun, 2011-06-26 23:27 |
2 |
by jacob burton Wed, 2015-11-11 23:17 |
General Cooking Questions | |
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Souffles by esavitzky on Thu, 2012-08-30 14:03 |
7 |
by Nina Wed, 2015-11-11 23:17 |
General Cooking Questions | |
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Gastrique by BrianShaw on Thu, 2012-01-12 19:27 |
3 |
by BrianShaw Wed, 2015-11-11 23:17 |
General Cooking Questions | |
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Pork Rub And Roasted Potatoes by mrdecoy1 on Mon, 2013-09-16 18:52 |
7 |
by Marco099 Wed, 2015-11-11 23:17 |
General Cooking Questions | |
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Great Quick Refernce by Lance.W on Sun, 2015-04-26 08:49 |
3 |
by strikingtwice Wed, 2015-11-11 23:17 |
General Cooking Questions |
