Dec
04
2012
3
Sourdough Bread Results (+Bonus Chicken Roulade)
By GimpyBee
Forums:
Hi Everyone:
Tonight my world was opened to the wonders of home-cooked sourdough bread. I have previous experience cooking the Cooks' Illustrated No-Knead bread, where you substitute beer for water to imitate more complex yeast. I am happy to report that there is simply no comparison. This is the best bread I have ever tasted! And it came out of my kitchen!