Jun
26
2011
2
Oil or spices/herbs first
By Anonymous
Forums:
Hi Guy and girls, Just watched a cooking show in Aus, yes we do have them lol.
My question is chef put a nice amount of salt and pepper all over a roast then, poured oil all over it washing most of the salt/pepper off. Am I missing something or is this counter productive?
Maybe I am doing it wrong but I put oil on first then salt/ pepper. If I use herbs I mix those in the oil beforehand.
Cheers Pete
