Resting Protien and getting it hot to the table

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pm_odonnell
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Joined: 2011-05-18 14:52
Resting Protien and getting it hot to the table

I had question about execution and delivering food in a home setting hot to the table.  When you cook proteins they need to rest for a bit before serving.  I had a prime rib over the weekend that was rested for 10-15 minutes but still could have rested another 5 minutes or so.  My fiance always wants her food screaming hot so I was wondering is there a rule of how long should you be resting a protein before serving it and is there any tips on still getting it hot to the table hot?