Nov
07
2019
0
Thanksgiving Day Q&A | Culinary Boot Camp Day 4 Bonus
By jacob burton
In this Thanksgiving Day Q&A done at a past boot camp, I answer questions about cooking turkey sous vide, brining, how to make awesome mashed potatoes, pumpkin pie, and lots more. This will also kick off our newest playlist, Thanksgiving Cooking Techniques & Recipes.
THANKSGIVING DAY DOMINATION
Check out our full resource page for everything you need to dominate Thanksgiving this year.