General & Off Topic

Boards that don't really have a home, but are still useful.
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Use this board to connect with other Stella Culinary Members and to post off topic questions and comments.
431 Need help please
by Jacob Burton
08/06/2014 - 12:15pm
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New to the Stella Community? Welcome! Please introduce yourself.
440 Excited to be a new member!
by Zalbar
08/18/2014 - 1:05pm
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Discuss, ask questions and write reviews regarding general cooking equipment.
397 Pressure Cooker (fryer?)
by GreenBake
12 hours 55 min ago
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Have you read a great book lately that's inspired your cooking or technique? Here's the place to talk about it.
68 James Morton's Brilliant Bread
by Nina
02/17/2014 - 11:38am