General & Off Topic

 
Boards that don't really have a home, but are still useful.
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Use this board to connect with other Stella Culinary Members and to post off topic questions and comments.
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431 Need help please
by Jacob Burton
08/06/2014 - 12:15pm
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New to the Stella Community? Welcome! Please introduce yourself.
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443 Hello Good People
by Jacob Burton
08/24/2014 - 5:01pm
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Discuss, ask questions and write reviews regarding general cooking equipment.
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398 Pressure Cooker (fryer?)
by Marco099
08/25/2014 - 5:31am
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Have you read a great book lately that's inspired your cooking or technique? Here's the place to talk about it.
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68 James Morton's Brilliant Bread
by Nina
02/17/2014 - 11:38am