How do you like your dinner/lunch? Do you like it very hot or just fairly warm? For me, my dinner has to have a certain amount of warmth in it in order to be appetizing, but it must not be so hot as to burn my mouth. I do not like lukewarm food, however. The temperature of the food seems to alter the taste somehow, and it is not as pleasant to eat as when it has a certain degree of heat. Some foods like potato salad, for instance, can be eaten cold or at room temperature, but other foods like rice, soup, noodles or cream potatoes, have to have some heat in them in order to be appetizing. The same goes for meats. Strangely enough, though, I can eat macaroni pie cold from the fridge. So, for me, this can be eaten either hot or cold, but not lukewarm.
Are there times when you would eat your dinner lukewarm?