SCS 026| Thanksgiving Day Q&A

SCS 026| Thanksgiving Day Q&A

Our epic Thanksgiving series ends with answering community questions on sous vide turkey, turkey roulade, gravy, Brussels sprouts, and much more. In the culinary quick, I talk about how to turn your Thanksgiving Day leftovers into a delicious and easy pot pie, or a turkey and dumpling soup using leftover stuffing.

If you'd like to ask a follow up question, you can do it here, in our official Thanksgiving Day discussion thread.

If you need to dial Thanksgiving Day 911, friend me on Facebook, and then send me a message through instant messenger.

Have an AWESOME THANKSGIVING, and thanks for being a part of the Stella Culinary Community!

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