ACJ 017| Ground Meat, Meat Balls, Hamburgers

Chef Jacob is joined in studio with Ben to answer Michael's questions about ground meat including: What type of meat is best for grinding, How to make and cook meat balls, and Sous vide hamburgers.

Site Categories
Podcast Category: 
Featured Techniques: 

Download & Listen To More Episodes

The Ask Chef Jacob Podcast is your chance to get your culinary questions personally answered by a knowledgeable, professional chef. You can ask you questions and listen to all episodes by visiting the The Ask Chef Jacob Podcast Index.

Subscribe to Podcast

Subscribe Via RSS Subscribe via iTunes Subscribe Via Soundcloud Subscribe Via Stitcher