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default French Fries
by strikingtwice on 07/09/2014 - 7:34pm
17 by craig conlon
10/23/2014 - 8:34am
General Cooking Questions
default Sourdough Boule
by Dave Mott on 10/16/2014 - 3:52pm
1 by Jacob Burton
10/21/2014 - 2:13pm
General Food Discussions
default Tasting menu or A la Carte menu? Plus some other logistics.
by kwanshawn on 10/20/2014 - 9:32am
by kwanshawn
10/20/2014 - 9:32am
Off Topic Discussions
default Veal Stock Questions
by Aaron on 10/02/2014 - 8:29pm
10 by sepTEMBER_@1991
10/17/2014 - 9:27pm
Stella Culinary School
default The right fat
by CJ on 10/16/2014 - 12:46pm
3 by CJ
10/16/2014 - 3:45pm
Rich Doughs
default Did Thomas Keller make a mistake?
by kwanshawn on 10/14/2014 - 12:14am
1 by Jacob Burton
10/15/2014 - 9:45pm
General Cooking Questions
default New Range purchase
by SliceNDice on 09/29/2014 - 12:57pm
10 by cdmurray88
10/15/2014 - 7:47am
Cooking Equipment
default Hello From Missouri
by MarbleDrew on 10/02/2014 - 6:17am
3 by Zalbar
10/10/2014 - 7:02am
Introductions
default Stage?
by labradors on 10/07/2014 - 10:11am
7 by Jacob Burton
10/09/2014 - 10:48pm
Off Topic Discussions
default Greetings from the great NW!
by Stayhomedad on 10/09/2014 - 9:11am
2 by Zalbar
10/09/2014 - 2:23pm
Introductions
default Cleaning Leek
by EinWindir on 10/08/2014 - 2:11pm
1 by Jacob Burton
10/09/2014 - 11:52am
Culinary Knife Skills (CKS)
default Converting traditional to sourdough--oh my!
by ChiaPetite on 07/25/2014 - 7:05pm
8 by Jacob Burton
09/30/2014 - 9:12pm
Sourdough
default Calling all breadheads!
by Nina on 08/27/2014 - 12:25pm
19 by Nina
09/28/2014 - 9:08am
Lean Doughs
default How Do I Not Screw Up Leaf Fat to Make Tallow?
by Marco099 on 09/20/2014 - 8:48am
12 by Marco099
09/27/2014 - 9:08am
Meat & Poultry
default Smoking bacon and ham's
by Kit on 05/24/2014 - 7:11am
18 by Kit
09/27/2014 - 8:26am
BBQ, Grilling and Smoking
hot Describe your cooking style in three words. (Page: 1, 2)
by messychef24 on 07/12/2011 - 3:30pm
49 by Tomcat1066
09/26/2014 - 6:15pm
General Food Discussions
default Induction cooktop
by Ed_f on 06/18/2014 - 6:50pm
17 by Tomcat1066
09/26/2014 - 5:57pm
General Cooking Questions
default Howdy from Georgia!
by Tomcat1066 on 09/23/2014 - 3:09pm
5 by Tomcat1066
09/26/2014 - 1:53pm
Introductions
default Question on stock
by AConnors on 09/10/2014 - 8:23am
11 by dave12345
09/26/2014 - 8:40am
Stella Culinary School
default Wholewheat % in Sourdough recipe
by mesaboogieman on 09/24/2014 - 6:51am
2 by mesaboogieman
09/25/2014 - 3:01pm
Sourdough
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